Lunch Menu

~ Antipasti ~
Bruscheta Crostinis served with fresh tomatoes, garlic, basil, and olive oil
Torta di granchio con limone e parmigiano Parmesan and lemon zest crab cakes
Prosciutto e Melone Imported Prosciutto and fresh melon
Grissini con prosciutto e i oliva Thin breadsticks wrapped with prosciutto and stuffed olives
Melanzana Eggplant breaded and encrusted with parmesan cheese
Archini di Riso Spheres of Fontina wrapped in risotto
Vitello Grilled herb veal rack accompanied by a citrus mustard sauce
Piatto di formaggio Assorted cheese plate

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*~ Insalata e Zuppa ~*
Insalata Caprese Fresh tomatoes, mozzarella, basil, and olive oil
Insalata Mista Mixed greens tossed with balsamic vinegar and olive oil
Insalata Caesar con Vino Mixed greens tossed in a roasted garlic Caesar vinaigrette, shaved parmesan cheese, tomatoes, and homemade herb croutons
Insalata Romana Mixed greens with tomatoes, shaved parmesan cheese, and a roasted garlic and Marsala vinaigrette
Insalata all'aglio con pollo alla griglia Grilled garlic chicken served on a bed of mixed greens with tomatoes and shaved parmesan cheese
Insalata Pollo con Pesto Grilled pesto chicken served on a bed of mixed greens with tomatoes and shaved parmesan cheese
Insalata con Salmon Pan seared salmon with a parmesan crust served on a bed of mixed greens
Zuppa del Giorno Soup of the Day

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*~ Pizza ~*
Margherita Fresh mozzarella cheese topped with fresh tomatoes and basil
Funghi e Salsiccia Fresh wild mushrooms and Italian sausage served on top of fresh mozzarella cheese
Capriccioso Pancetta, kalamata olives, wild mushrooms, artichoke hearts, and fresh mozzarella cheese
Bianca Parmigiano White wine and parmesan cream sauce, sausage, sun dried tomatoes, and fresh mozzarella cheese
Quattro Carni Italian sausage, pepperoni, pancetta, ground veal, and homemade tomato sauce
Pepperoni y Mozzarella Pepperoni and fresh mozzarella cheese

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*~ Pranzo Primo y Secondo ~*
Penne alla panna e parmigiano A parmesan and white wine cream sauce tossed in penne pasta
Spaghetti al Telefono Thin spaghetti tossed with a fresh tomato and basil sauce and topped with fresh mozzarella
Penne alla Bolognese Penne pasta mixed with a tomato sauce simmered with Italian sausage, veal, and pork
Panni Italiano Prosciutto, basil, tomato, and mozzarella on Italian bread
Lasagna alla Bolognese Baked layers of fresh pasta, tomato, Italian sausage, veal, pork, and ricotta cheese
Ravioli fungi y fromaggio Mushroom and cheese ravioli tossed in your choice of a sage and white wine butter sauce, bolognese, or white wine and garlic cream sauce
Vitello Marsala Veal scaloppini sautéed in Marsala sauce mixed with wild mushrooms and prosciutto and accompanied by grilled vegetables
Pollo Cannelloni Chicken, herbs, and ricotta cheese stuffed into sheets of fresh pasta and topped with your choice of bolognese, pesto, or white wine cream sauce
Pollo Parmigiana Parmesan encrusted chicken served on a bed of linguini and tomato basil sauce
Chef's Special Our daily Chef's choice lunch special and a complimentary non-alcoholic beverage

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~ Dolci ~

Tiramisu
Layers of sponge cake soaked in espresso, cocoa powder, and cream

Crème Brulee
Traditional cream brulee with a hint of orange

Torta di cioccolata
A very decadent yet elegant all chocolate torte

Italian Cheese Cake
An original style cheese cake made using ricotta and mascarpone cheese

Piatto di formaggio
Assorted cheese plate

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985 W. Chandler Heights Rd.
Chandler, AZ 85248
480-802-5770